Grilled flank steak mixed with scrambled eggs, served with rice, beans and tortillas.

Scrambled eggs with chorizo (Mexican sausage) served with rice, beans and tortillas.

Two eggs over easy, topped with special red sauce, served with rice, beans and tortillas.

Marinated pork cooked and seasoned to perfection with our house recipe, served with lettuce and pico de gallo.

Marinated flank steak, served with refried beans, rice, lettuce and pico de gallo.

One flour tortilla, rolled up (fried or soft) and filled with your choice of beef, chicken, shrimp and scallops* (+$3.00), topped with cheese sauce, lettuce, sour cream and tomato, served with rice and refried beans.

Grilled chicken or steak, mixed with sauteed peppers, onions and tomatoes. Served with lettuce, sour cream, rice and your choice of refried or black beans. *Shrimp and Scallops add $3.00

Crispy flour tortilla bowl filled with shredded chicken or ground beef on top of a bed of refried beans, topped with lettuce, tomato, sour cream and cheese.

Burrito stuffed with beef tips, topped with lettuce, tomato and tomatillo sauce, served with rice and refried beans.

A burrito stuffed with shrimp and scallops cooked with our house recipe and refried beans, topped with cheese and tomatillo sauce. Served with rice and your choice of refried or black beans.

Burrito stuffed with carnitas (pork) covered with green tomatillo sauce, cheese, lettuce and tomato, served with rice.

Two chicken enchiladas topped with onions and a rich poblano sauce, served with rice.

Choice of any two: burrito, chimichanga, taco, chicken tamale, chile relleno, enchilada, flauta, cheese quesadilla. Served with rice and refried beans. Your choice of filling: beef or chicken. *Shrimp and Scallops add $3.00

A folded and grilled flour tortilla stuffed with American cheese, green peppers, onions, mushrooms and tomatoes, served with rice and your choice of refried or black beans.

Two flour tortillas, rolled up (fried or soft) and filled with potato and cheese, topped with melted American cheese, lettuce, sour cream and pico de gallo. Served with rice and beans.

Two flour tortillas stuffed with peppers, onion, tomatoes and mushrooms topped with cheese and red sauce served with refried beans.

Grilled peppers, onions, tomatoes and mushrooms served with rice and refried beans, lettuce, tomato, sour cream and your choice of corn or flour tortillas.

Three cheese enchiladas topped with green tomatillo sauce and cheese sauce, lettuce, sour cream and tomato, served with rice.

Two poblano peppers roasted and stuffed with potato and cheese, wrapped in a special egg batter, covered with our tasty mole poblano sauce, served with rice and refried beans.

Choice of any three: chile relleno, cheese quesadilla, potato & cheese chalupa, potato & cheese chimichanga, flauta, enchilada, burrito, taco. Served with rice and beans. (Your choice of filling: cheese, refried or black beans, grilled vegetables. For each item add .75)

Choose Any Three Items: Burrito*, Chimichanga*, Chicken Tamale, Chile Relleno, Taco*, Enchilada*, Flauta*, Cheese Quesadilla, Chalupa.
*Choose Your Fillings for These Items! Ground Beef, Shredded Chicken. Shrimp & Scallops add $3

A great combination of our best dishes: one chile relleno, one chicken tamale, one burrito, one taco, one chalupa and one enchilada, served with rice and your choice of refried or black beans.

A high-protein, healthy choice: T-bone steak, topped with sauteed onions, tomatoes and green peppers.

A delicious seasoned T-bone steak topped with shrimp, scallops, tasty cheese and green tomatillo sauce.

Marinated steak, served with refried beans, rice, lettuce and pico de gallo.

Your choice of beef, chicken or carnitas, with hot sauce and pico de gallo.

Flank steak cooked with minced chorizo sausage, mixed with sauteed vegetables, topped with cheese and special red sauce.

Marinated pork cooked and seasoned to perfection with our house recipe, served with lettuce, and pico de gallo.

Marinated pork cooked and seasoned to perfection, covered with our famous green tomatillo and cheese sauce.

A delicious Angus Reserve ribeye steak, on a hot skillet, topped with tasty minced chorizo, sauteed onions and homemade cheese sauce.

Combination of steak, chicken and shrimp mixed with sauteed vegetables and served with rice, lettuce, sour cream and tomato.

Make your own fajita (Chicken 16, Steak 17, Fajita Mixta 17); mixed with sauteed vegetables and served with lettuce, tomato, rice and sour cream.

Flank steak cooked to perfection and topped with sauteed onions served with rice, lettuce, sour cream and tomato.

Grilled steak and chicken, served on a hot skillet, with a bed of onions; topped with cheese and tasty minced chorizo sausage; served with lettuce, sour cream and tomato. Add shrimp +$3.00.

A grill combination of steak, chicken, shrimp, carnitas and chorizo on a bed of bell peppers and onions on our traditional molcajete bowl, served with rice and your choice of black or refried beans, and tortillas.

Shrimp and scallops grilled with onions, tomatoes, broccoli and bell peppers. Served with rice, beans, lettuce, sour cream, tomatoes and tortillas.

Flounder, Mahi Mahi, shrimp and scallops served on a hot skillet with a bed of mushrooms topped with a cheese and tomatillo sauce, served with lettuced, sour cream, tomato, rice and beans.

Three shrimp or fish (Mahi Mahi) tacos topped with fresh greens and pineapple salsa, served with a side of house special sauce, rice and your choice of beans.

Whole tilapia fried fish served with rice, beans, salad and tortillas.

Three enchiladas stuffed with shrimp and scallops, topped with cheese and green tomatillo sauce, served with lettuce, sour cream, tomato and rice.

A grilled, folded flour tortilla, served with cheese, shrimp and scallops cooked with our house recipe, served with rice, lettuce, sour cream and pico de gallo.

Our most popular shrimp dish. Grilled shrimp, cooked to perfection, with freshly-cut zucchini, red and yellow peppers and pineapple, served over a bed of rice and topped with melted cheese and cilantro.